Guatemala's El Platanillo coffee is naturally processed and grown in Alta Verapaz. It features yellow and red Icatu and Marsellesa varietals at 1,300–1,400 MASL. Cupping notes include kiwi, mango, peach, and vanilla.
https://www.bodhileafcoffee.com/products/guatemala-pura-fruta-green
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#guatemala #coffee #natural #roast
https://www.bodhileafcoffee.com/products/guatemala-pura-fruta-green
Image:
#guatemala #coffee #natural #roast
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