Ceremonial Cacao is 100% organic, no-sugar cacao. Made from over 1,000 Nicaraguan farming families, it's fermented and dried in Tipitapa. Processed in San Juan del Sur and finished in Wicker Park.
https://orochocolate.com/blogs/field-notes/what-is-ceremonial-cacao-and-why-we-make-it-differently
#cacao #chocolate #organic #nicaragua
https://orochocolate.com/blogs/field-notes/what-is-ceremonial-cacao-and-why-we-make-it-differently
#cacao #chocolate #organic #nicaragua
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